Where to eat

Ferrol is a land of good food and drink. It offers high quality raw materials and delicious food.

PULPERÍA O TOLDO

PULPERÍA O TOLDO

Enjoy delicious seafood dishes and gluten-free options in a cosy atmosphere. Ideal for a unique dining experience.

Opening hours: from 11:00 a.m. to 4:00 p.m. and from 19:00 to 00:00 h. Friday and Saturday until 01:30 h. Sundays closed.

Their specialty is octopus, octopus skewers and prawns. They have gluten-free food and drink. Meals are made on demand and  takeaway option available. Daily menu. Wi-Fi.